Buffets

Buffet campagnard

(min. 15 people; evening and weekends: min. 30 people)

  • A buffet with different sorts of bread
  • Assortment of cold cuts
  • Choice of mixed salads and vegetables

Chef’s dessert

Coffee, tea and water included

Italian hot buffet

(min. 20 people)

  • Minestrone
  • Lasagne with salmon
  • Fagottini with 4 cheeses
  • Veal with Parmesan cheese
  • Penne with extra virgin olive oil, tomato and fresh basil

Buffet of desserts

Coffee, tea and water included

Belgian hot buffet

(min. 20 people)

  • Chicory cream soup
  • Waterzooi of monkfish with vegetables
  • Guinea fowl with 'Kriek' beer and cherries
  • Veal filet with wild mushrooms
  • Potato gratin and green beans

Buffet of desserts

Coffee, tea and water included

Asian hot buffet

(min. 20 people)

  • Soup with Oriental pepper
  • Giant shrimps sweet and sour
  • Chicken Tandoori
  • Porc Shangai style
  • Rice noodles with vegetables

Buffet of desserts

Coffee, tea and water included

Pasta Buffet

(min. 20 people)

Anti pasti

  • Salad of farfale with grey shrimps
  • Penne with olives and sun dried tomatoes
  • Roquet salad with white truffle oil
  • Tomatoes with mozzarella
  • Grilled eggplant and zucchini
  • Salad of young greens with balsamic vinaigrette
  • Parma ham

Hot pasta buffet

  • Lasagne with salmon
  • Cannelloni bolognaise-style
  • Fagottini with ricotta, cheese and spinach
  • Fetuccini with scampi, basilic and fresh tomatoes

House made tiramisu

Coffee, tea and water included

Italian cold buffet

(min. 30 people)

  • Beef carpaccio with Reggiano slivers
  • Bresaolla with shallot confit
  • Vitello tonato
  • Melon with Parma ham
  • Caviar of eggplant with home smoked salmon
  • Red tuna carpaccio 'Al Pesto'
  • Fried shrimps with saffron sauce
  • Salad of squid
  • Roma tomatoes with mozzarella
  • Spaghetti with confit tomatoes
  • Rocket salad with Parmesan cheese
  • Selection of vegetables, sauces and choice of breads

Tiramisu

Coffee, tea and water included

Mediterranean cold buffet

(min. 30 people)

  • Moelleux of smoked salmon with ratatouille and basil
  • Tortillas with chorizo
  • Salad Niçoise
  • Red tuna carpaccio with wild herbs
  • Giant shrimps
  • Tartar of eggplant and Serrano ham
  • Ribs of piglet with thyme
  • Tart with tapenade of olives and marinated beef
  • Paprika stuffed with goat cheese
  • Roasted vegetables marinated in nut oil
  • Semolina with fresh mint
  • Vegetables, sauce and bread

Dessert: pastry with vanilla from Madagascar

Coffee, tea and water included

Cold and hot Italian buffet

(min. 30 people)

Cold

  • Sea bass with an olive tapenade
  • Carpaccio of swordfish with wild herbs
  • Giant shrimps with Italian flavours
  • Beef carpaccio with parmesan and nut oil
  • Duo of fresh and smoked mozzarella
  • Paprika stuffed with goat cheese

Hot

  • Saltimbocca of veal with thyme
  • Penne with salmon
  • Faggotini Florence style

Tiramisu

Coffee, tea and water included

Cold and hot Belgian Buffet

(min. 30 people)

Cold

  • Tomato with grey shrimps
  • Terrine of flounder
  • Chicory leaves with trout mousse
  • Ganda ham
  • Cold cuts from the Ardennes

Hot

  • Monkfish Flemish style
  • Chicory with ham and cheese
  • Guinea fowl with St-Feuillien beer
  • Mashed potatoes

Chocolate mousse

Coffee, tea and water included

Season's Buffet (November and December)

1 chosen menu for the whole group (min. 30 people) 

Cold

  • 1/2 lobster (supplement)
  • Extra soft smoked Scottish salmon
  • Red tuna with crunchy vegetables
  • Grilled scallops stuffed with and olive tapenade
  • Salad Niçoise
  • Grey Shrimps
  • Foie gras and its jam
  • Caramelised breast of duck with honey
  • Terrine of young wild boar
  • Parma ham with a pear bavarois
  • Salad of young shoots
  • Rocket salad with parmesan
  • Salad of cucumber and celeriac
  • Potato salad with truffle jus

Hot

  • Waterzooi of monkfish and scampi with small vegetables
  • Breast of pheasant with morels and wild mushrooms
  • Filet of doe with a pepper sauce
  • Braised chicory
  • Pine potatoes

Buffet with variety of desserts

Coffee, tea and water included

Walking dinner

(min. 30 people)

Dishes are served and presented on a small buffet

Ingredients may vary according to season

  • 3 Bruscetta with brie cheese and apple syrup of Liege, with pesto spinach and mozzarella, with sun-dried tomatoes basil and garlic
  • 3 mini bagels with toppings such as foie gras and grilled hazelnuts, with beef tartare Italian style, with grey shrimps salmon and fresh cheese
  • 3 cold gourmet spoons with small balls of foie gras and grilled nuts, sushi of red tuna and sesame grains, with Serrano ham and melon
  • 1 oyster gratin
  • 4 tastings on lava stone: scampi with fresh herbs, monkfish with saffron, scallops in their shell with basil, breast of duck with acacia honey
  • 4 deluxe tastings on small dish: carpaccio of salmon and scallops with lime and pippin apple, lobster with crunchy vegetables, lukewarm salad of pigeon with a truffle vinaigrette, rib of lamb with potatoes and truffle oil
  • Gazpacho
  • Crudités with dip sauce
  • Dessert: 4 mignardises such as small lemon and raspberry tarts, carré Opéra, éclairs with coffee or chocolate, small brownies,...

Coffee, tea and water included

New York

  • Stand USA:               
    • Real beef hamburger
    • Spicy chicken wings, blue cheesesauce and celery
    • Caesar salad
    • Potatoes
  • Stand China Town     
    • Peking duck
    • Giant prawns with sweet & sour sauce
    • Sauteed noodles with vegetables
  • Little Italy                   
    • Lasagna bolognaise style
    • Tagliatelle with salmon

Buffet of desserts

Tex-Mex

  • Salad Bar
    • Salad, corn, tomatoes, onions
  • Dishes
    • Tacos: Natural and spicy
    • On the grill: chicken and shrimps
    • Spare ribs and chicken wings with barbecue sauce
    • Show cooking: Burritos
      • Ground beef, shredded chicken à la Tex Mex
      • Crispy salad
      • Shredded cheddar
    • The one and only Chili con carne
  • Sauces
    • Cheddar, Hot tomato sauce, Guacamole
  • Dessert
    • Muffins: with fruit and chocolate
    • Cookies
    • Brownies

Coffee, tea and water included

Login for more information

The prices for the different options can you only see when you're logged in.

Login or create account